Nutritional

Typical Values

	Per 100g	Per 35g Serving
Energy	2285 kJ	800 kJ
Energy	540 kcal	189 kcal
Protein	7.8 g	2.7 g
Carbohydrates	31.1 g	10.9 g
of which sugars	27.8 g	9.7 g
Starch	3.3 g	1.2 g
Fat	42.0 g	14.7 g
of which saturated fatty acids	26.0 g	9.1 g
mono-unsaturated fatty acids	14.7 g	5.1 g
poly-unsaturated fatty acids	1.3 g	0.5 g
Fibre	9.6 g	3.4 g
Sodium	Trace	Trace